304 Stainless Steel Thickened Cutting Board Antibacterial Mildew-proof Kitchen

This 304 stainless steel thickened cutting board is designed for versatility in the kitchen. It is perfect for kneading dough, chopping fruits, and vegetables, and is resistant to bacteria and mildew, ensuring a safe cooking environment.

• Ample Space: Available in various sizes, this cutting board provides plenty of room for all your chopping needs. The dual-sided design allows for separate use for fruits and vegetables and meats, preventing cross-contamination.
• Reduces Clutter: Unlike wooden or bamboo boards, this stainless steel board does not develop cut marks or absorb liquids, making it a cleaner and more sanitary option.
• Highly Durable: Made from robust stainless steel, it withstands heavy-duty chopping and slicing, ensuring longevity without wear and tear.
• Efficient and Portable: Easy to clean with just water, its lightweight design allows for easy transport, making it suitable for both home and outdoor cooking.
• Easy to Clean: Food particles and liquids do not stick to the surface, allowing for quick cleaning. Just rinse under running water, and it dries almost instantly.

Specification:

• Size options: 24*15cm, 29*20cm, 34*23cm, 39*28cm, 46*30cm
• Material: Stainless Steel

Package Content:

• Please select from the available sizes: 24*15cm, 29*20cm, 34*23cm, 39*28cm, 46*30cm